Collectif 6.35

The 6.35 Collective is French-Belgian. It is known for its expertise as 'Swiss army knives': working in scenic, audio and scenographic mediums, but also with printing and cooking, they focus in every context on the cultural specificities of territory. Last year, 6.35 installed a fermentation laboratory in Lille; beer, wine, sourdough and other non-edible mixtures were tested there. Alongside a local approach, their shows and radio projects have taken them from Canada, to Mexico, to Burkina Faso and recently to Switzerland and Seoul.